Fish & Poultry

Fish Dishes

Blackened Norwegian Salmon
Cajun spiced Norwegian Salmon served on a Dijon mustard and horseradish mash with mange tout, cinnamon butternut & chardonnay beurre blanc
R240.00
Patagonica Calamari
Grilled Baby Calamari in chilli, garlic, olive oil & lemon juice served with side salad & potato fondant
R205.00
Grilled Fresh Line Fish*
with side salad & chips
(*when available)
R205.00
Grilled Prawns (6)
with side salad & chips
R300.00
Grilled East Coast Baby Soles (2)
with side salad & chips
R220.00

Poultry

Masala Chicken
Masala spiced Chicken breast, with cinnamon butternut, fine beans, potato fondant & cumin cream sauce
R175.00
Baked Chicken breast
Chicken breast filled with ricotta cheese & sage, wrapped in Parma ham with a butternut mash & mange tout
R185.00
Print Menu